... this classic beer style was inspired by centuries of Celtic brewing history. Specialty kilned malts such as dark caramel and munich dominate the Irish Red resulting in a ruby red colour and smooth malty taste
... like the rich, dark brews of southern England this traditional ale draws on specialty malts such as chocolate, caramel and black patent. Nut Brown Ale is a deliciously flavourful dark beer like those popular in early Nova Scotia.
True to it’s name, “Leann Folláin” being the Gaelic for “wholesome stout”, this full-bodied extra Irish stout is a fantastic example of how good stout can taste. Flavours of dark chocolate tones with a hint of vanilla combine with the mild...
A traditional German-style black lager combines a malt profile and balanced background of German Hersbrucker and Magnum hops.Toasted grains, coffee and chocolate malts leading to an elegantly smooth finish.
A gorgeous chocolate brown 5.5% ABV porter with a bright caramel colored foam. Sweet raisin bread and toffee notes on the nose followed by a chocolaty flavour, medium body and roasty finish with moderate bitterness.